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Guatemalan Coffee infused with Jack Daniel's Honey Whisky - 150g bag

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Guatemalan Coffee infused with Jack Daniel's Honey Whisky - 150g bag
£
Added to basket
Grind Size
Whole bean
Filter
Espresso
If you're planning on making espresso, we recommend buying whole beans and grinding them right before you brew.
Aeropress
Cafetière
Cold brew

After months of experimentation and refinement - it is with great pleasure that the Kogarashi roasting team can bring to you a truly exceptional symbiosis between our lush, chocolatey, single origin Guatemalan coffee and indulgent, sweet, Jack Daniel's Honey Whisky.

Infused for 14 days prior to roasting in hyper micro batches - then roasted slightly slower to ensure maximum sweetness and smoothness - this truly small batch artisan coffee is not one to miss.

You'll get notes of honey (obviously), butterscotch, and that tiny alcoholic kick towards the end that just finishes it off.

Due to the high temperature roasting process, this coffee is alcohol free.

SCA Score
85
Acidity
Body